After visiting Hengshan, stay in Hunyuan County. Caijia Restaurant is a very famous restaurant in the small city. Going admiringly, I found that the price is good, the quantity is large, and the price is not expensive. The whole environment, antique [flavor] salty and light [service] very warm

Caijia Restaurant (yong'andajie)

In the central area of Hunyuan County, Shanxi, a few kilometers away from Hengshan and Hanging Temple scenic spots. The road at the entrance has just been repaired, and the sidewalk has not been completed. You can park on the side of the road. The decoration inside is OK, and there are several specialties. Caijia Kung Fu fish is a home-cooked salmon, which is okay. Mom covered the fat of the meat, the skinny is not wood, the sauce is strong, the first mouth is fragrant, but it is a bit tired to eat a few more mouths. Hunyuan jelly is delicious, the broad beans inside are crispy

After visiting Hengshan and Xuankong Temple, you can find food in this store in the county. The environment is very clean and the service is very warm. The dishes recommend Hunyuan jelly, which is quite authentic and delicious. Other dishes also have local flavors.

It tastes good, the price is affordable, the noodles are delicious

Every time I go to Hunyuan, I have to go to the small daughter-in-law store to eat a bowl of jelly, which is also jelly. Every time I go to the diners, there are many vacancies, including one time at 2:30 in the afternoon. The jelly is smooth and delicate; the dried beans are salty and fragrant; the broad beans are simply suxiang; Add the red pepper, green onion, coriander flavor, vinegar aroma, always make people feel unfulfilled.

Hunyuan County&#39;s first hand-cut lamb leg meat, pure hand-made characteristics [flavor] [flavor]

恒山游览之后，入住浑源县城。蔡家酒楼是小城中非常有名的饭馆。慕名而去，发现价廉物美，量大，价格不贵。整个环境，古色古香【口味】咸淡适宜【服务】非常热情

看着评价不错就过来吃了，没想到还是一家老字号的晋菜。下午3点多到的，没有其它桌的客人，所以上菜速度很快。过油肉挺好吃，酸汤羊肉很特别，沙棘汁很开胃。没想到小县城也有大美食呀。

Looking at the good evaluation, I came to eat, but I didn&#39;t expect it to be a time-honored Jin cuisine. Arrived at 3 o&#39;clock in the afternoon, there were no other tables of guests, so the serving speed was very fast. The oily meat is very delicious, the sour soup mutton is very special, and the sea buckthorn juice is very appetizing. I didn&#39;t expect that there are also big food in the small county.

《晓世界》国内环游篇📍山西 不知道是不是因为门口在修路，晚上店里人气不是很旺的样子，但菜品还是很好吃的。|浑源凉粉^看起来红红的，但辣椒并不辣，而是很香的口感，就是分量挺大，还好我们四个人分刚刚好。|老妈盖浇肉^不愧是山西主食多最好的体现，点餐的时候，虽然盖浇两个字在脑中一闪而过，想想应该是盖浇饭的意思吧，但没想到下面盖的米饭会那么多，我们四个人都差点吃不了。好在味道是真的好啊，红烧肉肥而不腻，入口即化，略带一点点甜口，下面的米饭浸了肉汁其实也蛮好吃的。|蔡家功夫鱼^点之前有点犹豫，因为鲤鱼一旦原材料有土腥味，做出来真的是很难下咽，好在这个鱼还是蛮新鲜的，而且感觉原生水质应该也是比较好的，所以没有腥味儿，除了分量也大点儿没毛病哈。|红糖馒头^因为盖浇饭里的米饭实在太多了，其他主食真吃不下了，但不得不说这个红糖馒头好好吃哦，特别是趁热刚上桌的时候，松松软软的甜度也刚好，就像吃甜面包，非常喜欢。

&quot;Xiao World&quot; domestic tour 📍 Shanxi I don&#39;t know if it is because the road is being built at the door. The popularity of the store is not very strong at night, but the dishes are still delicious. |Hunyuan jelly ^ looks red, but the pepper is not spicy, but very fragrant taste, that is, the weight is quite large, but fortunately, the four of us are just right. |Mom cover watering meat^ is the best reflection of Shanxi staple food. When ordering food, although the two words cover watering in the brain flashed by, think about the meaning of cover watering rice, but I didn&#39;t expect the rice covered below to be so much, we four people almost can&#39;t eat. Fortunately, the taste is really good, braised meat is fat and not greasy, the entrance is instant, with a little sweetness, the rice below is soaked in gravy, which is actually quite delicious. |Caijia Kung Fu fish^ a little hesitant before point, because once the raw material has a fishy smell, it is really difficult to swallow, but the fish is still quite fresh, and I feel that the raw water quality should be better, so there is no fishy smell, except for the large portion. |Brown sugar steamed buns^Because the rice in the cover is too much, other staple foods really can&#39;t eat, but I have to say that this brown sugar steamed bun is delicious, especially when it is hot and just on the table, the soft sweetness is just right, just like eating sweet bread, I like it very much.

好吃不贵，有特色，非常满意，下次还来。

It is not expensive, distinctive, very satisfied, and will come next time.

大同美食攻略1✨紫泥369粗粮季🟠市区内好几家，真的不错！菜的品质口味在线～🟠黄米凉糕上点缀有桂花酱，好吃😋🟠沙棘汁：这家的味道是偏浓郁和冲的，保留了西北的清冽的感觉2✨浑源&middot;蔡家酒楼🟠去悬空寺回来的路上在浑源吃！是清朝就有的店啦🟠酸汤羊肉：怎么会有这么好吃的羊肉，嫩得难以抗拒🟠野山坡沙棘黄桃：就是黄桃罐头+沙棘，不值得尝试3✨龙聚祥🟠大同鼎鼎大名的店啦，烧麦真的好吃！不重口不油腻，牛羊肉和菌菇的都爱了🟠❤羊杂粉汤也很赞，这里的羊肉闭眼点🟠大同过油肉吃起来不腻，不过中规中矩吧，神仙鸡很嫩4✨老大同什锦火锅🍲🟠这个我强推好吗！这是什么小众宝藏！两个人点一个小锅168💰🟠里面一大堆菜、肉和丸子，浇入灵魂陈醋，不要太美味好吗🟠味道清淡，鲜香，烤馍很适合搭配着吃！5✨喜晋道❌🟠大名鼎鼎被推爆的网红了，连吃两家不同的店，不过都觉得一般🟠点了招牌猪肉的和什锦刀削面，很一般🟠刀削面不要选他家了，百花烧麦还是好吃的6✨鸿御百年🟠这家真的很适合早餐！都是小吃，人均十块饱饱的，稠粥真的很赞&nbsp;拌菜吃停不下来🟠刀削面都好吃，素什锦刀削面和羊汤面我的爱🟠就连4块钱的鸡蛋饼都好丰富哦！料很多7✨永和红旗美食城🟠是开了很多年的店铺了，每次来这必爆碳😂🟠炒刀削面一定要尝尝！🟠沙棘黄米糕个人觉得是大同最佳，是整一大块，有质感，回味无穷8&nbsp;✨伟伟羊杂🟠大同人心目中最好吃的的羊杂，每次去买都要排大长队🟠可惜关门时间太早，9:30就关了🟠多少次早起就是为了吃这一口🤣每次走之前还要打包几份

Datong Food Raiders 1✨ Zini 369 Coarse Grain Season 🟠 There are several in the city, really good! The quality and taste of the dishes are online ～🟠 Huangmi Liang Cai is decorated with osmanthus sauce, delicious 😋🟠 seabuckthorn juice: the taste of this house is rich and flushed, retaining the clear feeling of the northwest 2✨ Hunyuan Caijia Restaurant 🟠 Eat in Hunyuan on the way back to Xuankong Temple! It is a shop in the Qing Dynasty 🟠 Sour Soup Mutton: How can there be such delicious mutton, it is too tender to resist 🟠 Wild Hillside Seabuckthorn yellow peach: it is yellow peach canned + seabuckthorn, it is not worth trying 3✨ Longjuxiang 🟠 Datong Dingming famous shop, roast wheat is really delicious! Not heavy mouth is not greasy, beef and mutton and mushrooms are in love 🟠❤ sheep powder soup is also very good, the mutton here is closed eyes 🟠 Datong oil meat is not greasy to eat, but it is quite satisfactory, the fairy chicken is very tender 4✨ Boss Tongshijin Hot Pot 🍲🟠 I strongly recommend this! What kind of niche treasure is this! Two people order a small pot 168💰🟠 with a lot of vegetables, meat and balls, pour into the soul vinegar, don&#39;t be too delicious, okay 🟠 The taste is light, fresh, and the roasted stew is very suitable for eating! 5✨ Xijin Road ❌🟠 The famous Internet celebrity was pushed out. I even ate two different stores, but I felt that the general 🟠 I ordered the signature pork and assorted knife noodles. It was very general 🟠 Don&rsquo;t choose his home for knife noodles. Baihua Shaomai is still delicious. 6✨ Hongyu 100 years 🟠 This is really suitable for early. Meal! They are all snacks, ten yuan per person is full, the thick porridge is really good, the mixed vegetables can&#39;t stop eating 🟠 The noodles are delicious, the vegetarian assorted noodles and the sheep soup noodles are my love 🟠 Even the 4 yuan egg cake is so rich! Many 7✨ Yonghe Red Banner Food City 🟠 have been open for many years. Every time you come here, you must try the fried noodles! 🟠 Seabuckthorn yellow rice cake personally feels that it is the best in Datong, it is a large piece, has a texture, and has an endless aftertaste. 8✨ Weiwei sheep 🟠 Datong people have the best sheep 🟠 Datong people have to queue up every time they go to buy 🟠 Unfortunately, the closing time is too early, 9: 30 is closed 🟠 How many times do I get up early to eat this 🤣 I have to pack a few copies before I leave every time.

热情满意的服务，可口的美食，不虚此行

Warm and satisfactory service, delicious food, worthwhile trip

恒山脚下的惊艳美食  即便看了网上一些高分点评也没有报太大希望  毕竟僻静小县城的餐馆对于旅客而言仅仅是裹腹而已 但当第一块红烧肉下肚我就知道自己错了 这种入口即化 唇齿留香的感觉 完全具备一线城市大酒楼水平 四小碗特色味香色美 相得益彰 足量大骨头仅售50多 其貌不扬的黑糖馒头 绝非一位齁甜 而是带着淡淡枣香 点了多道菜 无一不满 向来恒山的游客们强烈推荐

The amazing food at the foot of Hengshan did not report much hope even after reading some high-scoring reviews on the Internet. After all, the restaurants in the secluded small county are just wrapped in the stomach for passengers, but when the first braised pork is under the stomach, I know that I am wrong. This kind of entrance is instant. The feeling of lip and teeth remaining incense. I feel that it is fully equipped with the level of a first-tier city restaurant. Four small bowls of special flavor and beauty complement each other. The large bones only sell more than 50. The brown sugar steamed buns that are not good are not a sweet one, but with a light date fragrance. I ordered multiple dishes without dissatisfaction. Visitors to Hengshan are highly recommended.

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